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PROUDLY SERVING NELSON FOR 20 YEARS
WITH QUEBEC CHEESE CURDS & VEGETARIAN GRAVY
TOPPED WITH GRAVY AND GREEN ONIONS
Sub Sweet Potato Fries 2.25 / Sub Waffle Fries 3.95 / Add extra curds / 3.95
CLASSIC / 15.5 V
Crispy fries, cheese curds. Topped with gravy & green onions
PULLED PORK / 18.5
Crispy fries, cheese curds, 5 oz slow roasted pulled pork. Topped with gravy & green onions
CONFIT DUCK / 19.5
Crispy fries, 5 oz duck & chicken leg confit, soft goat cheese
CANADIAN / 19.5
Bacon, smoked cheddar blend, sauteed mushrooms and onions
SHORT RIB / 19.95
Crispy fries, 4 oz slow braised boneless beef short rib, smoked cheddar cheese
Add seasoned ground beef or pulled pork / 5.95
Add prawns or chicken / 7
HOUSE / sm 11.3 lg 16.5 V GFR
A selection of heritage salad greens, pickled & fresh vegetables with house made berry vinaigrette. Topped with dried cranberries & sunflower seeds
CEASAR / sm 12.3 lg 17.5 GFR
Romaine lettuce, house-made dressing, croutons, lemon wedge & Asiago cheese. Add bacon / 2.95
QUINOA / sm 12.3 lg 17.5 V GFR
A selection of heritage salad greens, pickled and fresh vegetables tossed with tri-colour quinoa & an orange sunflower vinaigrette. Topped with feta cheese, toasted sunflower seeds & Chuckleberry Farm sprouts
SPINACH / sm 12.3 lg 17.5 V GFR
Baby spinach leaves with sautéed gourmet mushrooms, candied pecans, goat cheese & fresh apple slices, with raspberry poppyseed dressing
TACO /sm 12.3 lg 17.5 V GFR
Romaine lettuce topped with poppy seed dressing with crema, pickled beans, Pico de Gallo, and corn tortilla chips
GLORY BOWL / 18
with chicken / 25.00 with prawns / 26.00
Marinated king tofu, toasted almonds, spinach, shredded beets and carrots, served on a brown rice with tahini dressing, flower seeds & Chuckleberry Farm sprouts
GF - GLUTEN FREE GFR - GLUTEN FREE ON REQUEST V - VEGETARIAN
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