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All items are able to be adjusted
and prices will adjust accordingly

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$ 49 DELUXE DINNER BUFFET
+ TAX AND GRATUITY

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CHOICE OF 2 SALADS​

Quinoa Salad

Lemon-Cucumber & Herb Pasta Salad

Caesar Salad

Roasted Beet, Spinach & Poppy Seed Salad

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CHOICE OF 2 STARCH​

Creamy Garlic Mashed Potatoes

Oven Roasted Herb and Garlic “Smashed” Potatoes

Herbed Rice Pilaf

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CHOICE OF 1 ENTREE

Braised Oven Roasted Pork Loin

with Homemade Apple Cranberry Sauce


Prime Rib Roast

Seasoned Oven Roasted Prime Rib with Horseradish, Rosemary & Beef Gravy


Chicken Cacciatore

3 Cheese Ravioli with Mushroom Cream Sauce & Candied Pecans

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Slow Cooked Maple Rosemary Turkey

with Gravy & Cranberry Sauce

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CHOICE OF 2 DESSERTS

Lemon Lavender Cheesecake
Homemade Mousse Cake
Nanaimo Bar
Carrot Cake
Pumpkin spiced Cheesecake

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BUFFET INCLUDES

Dinner Rolls

Maple Glazed Beans with Toasted Almonds

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$ 59  GOURMET DINNER BUFFET
+ TAX AND GRATUITY

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CHOICE OF 3 SALADS​

Quinoa Salad

Roasted Beet, Spinach & Poppy seed Salad
Lemon-Cucumber & Herb Pasta Salad

Caesar Salad

Fresh Basil & Feta Vegetable Salad

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CHOICE OF 2 STARCH​

Creamy Garlic Mashed Potatoes

Oven Roasted Basil and Oregano Smashed Potatoes
Layered Biryani Rice (Recommended for Butter Chicken)

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CHOICE OF 2 ENTREES
(1 from A and 1 from B)


A OPTIONS
 

Rosemary Roasted Pork Medallions


Prime Rib Roast

Seasoned Oven Roasted Prime Rib with

Horseradish, Rosemary &Beef Gravy
**please note there is an extra charge for the carving station.**

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B OPTIONS
 

Butter Chicken
 

Pan Seared Oriental Style Chicken
with steamed Rice

 

Slow Cooked Maple Rosemary Turkey

with Gravy & Cranberry Sauce
 

Spaghetti Primavera
 

CHOICE OF 2 DESSERTS

Mixed Berry Crumble (Vegan and Gluten Free)

Nanaimo Bar
Carrot Cake

Pumpkin spiced Cheesecake

Assorted Dessert squares
(Platter of four different desserts)

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BUFFET INCLUDES

Cheese & Charcuterie Board
Dinner Rolls

Maple Glazed Dill Carrots with Toasted Almonds
Oven Roasted Seasonal Vegetables

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